Congo vs Spain: Avocados — Producer Price
Avocados — Producer Price over time
- Congo
- Spain
How they compare
Spain currently reports 2,310 USD against 2,186 USD in Congo, a difference of 124 USD.
That makes Spain's figure about 1.1 times Congo's.
The two have swapped places 2 times across 18 shared years of data; in 1991 it was Congo ahead.
Congo ranks 13th and Spain ranks 11th of 39 countries.
Spain has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Congo | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 754.67 USD | 958.89 USD | 204.22 USD | Spain |
| 2000s | 419.64 USD | 1,203 USD | 783.3 USD | Spain |
| 2010s | 1,732 USD | 1,772 USD | 39.37 USD | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — producer price, Congo or Spain?
- Spain, at 2,310 USD against 2,186 USD in Congo as of 2024.
- What is the difference in avocados — producer price between Congo and Spain?
- 124 USD, with Spain ahead.
- How many years of comparable data are there for Congo and Spain?
- 18 years are reported by both, from 1991 to 2013.
- How do Congo and Spain rank globally for avocados — producer price?
- Congo ranks 13th and Spain ranks 11th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.