Colombia vs Spain: Avocados — Producer Price
Avocados — Producer Price over time
- Colombia
- Spain
How they compare
Colombia currently reports 2,366 USD against 2,310 USD in Spain, a difference of 56 USD.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Spain ahead.
Colombia ranks 10th and Spain ranks 11th of 39 countries.
Spain has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Colombia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 682.52 USD | 1,327 USD | 644.44 USD | Spain |
| 2010s | 1,204 USD | 1,922 USD | 717.86 USD | Spain |
| 2020s | 1,679 USD | 2,408 USD | 729.34 USD | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — producer price, Colombia or Spain?
- Colombia, at 2,366 USD against 2,310 USD in Spain as of 2024.
- What is the difference in avocados — producer price between Colombia and Spain?
- 56 USD, with Colombia ahead.
- How many years of comparable data are there for Colombia and Spain?
- 24 years are reported by both, from 2000 to 2024.
- How do Colombia and Spain rank globally for avocados — producer price?
- Colombia ranks 10th and Spain ranks 11th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.