Colombia vs Cook Islands: Avocados — Producer Price
Avocados — Producer Price over time
- Colombia
- Cook Islands
How they compare
Colombia currently reports 2,366 USD against 2,297 USD in Cook Islands, a difference of 69 USD.
Across all 7 years both countries report, Cook Islands has been ahead every year.
Colombia ranks 10th and Cook Islands ranks 12th of 39 countries.
Cook Islands has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Colombia | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 383.93 USD | 697.15 USD | 313.23 USD | Cook Islands |
| 2020s | 1,588 USD | 2,584 USD | 995.9 USD | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — producer price, Colombia or Cook Islands?
- Colombia, at 2,366 USD against 2,297 USD in Cook Islands as of 2024.
- What is the difference in avocados — producer price between Colombia and Cook Islands?
- 69 USD, with Colombia ahead.
- How many years of comparable data are there for Colombia and Cook Islands?
- 7 years are reported by both, from 2000 to 2023.
- How do Colombia and Cook Islands rank globally for avocados — producer price?
- Colombia ranks 10th and Cook Islands ranks 12th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.