Honduras vs Suriname: Avocados — Producer Price
Avocados — Producer Price over time
- Honduras
- Suriname
How they compare
Suriname currently reports 12,500 SLC against 7,700 SLC in Honduras, a difference of 4,800 SLC.
That makes Suriname's figure about 1.6 times Honduras's.
Across all 10 years both countries report, Honduras has been ahead every year.
Honduras ranks 20th and Suriname ranks 18th of 39 countries.
Honduras has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Honduras | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,646 SLC | 324.5 SLC | 1,322 SLC | Honduras |
| 2000s | 4,445 SLC | 2,468 SLC | 1,977 SLC | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — producer price, Honduras or Suriname?
- Suriname, at 12,500 SLC against 7,700 SLC in Honduras as of 2019.
- What is the difference in avocados — producer price between Honduras and Suriname?
- 4,800 SLC, with Suriname ahead.
- How many years of comparable data are there for Honduras and Suriname?
- 10 years are reported by both, from 1999 to 2008.
- How do Honduras and Suriname rank globally for avocados — producer price?
- Honduras ranks 20th and Suriname ranks 18th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.