Honduras vs Israel: Avocados — Producer Price
Avocados — Producer Price over time
- Honduras
- Israel
How they compare
Honduras currently reports 7,700 LCU against 5,448 LCU in Israel, a difference of 2,252 LCU.
That makes Honduras's figure about 1.4 times Israel's.
The two have swapped places 3 times across 16 shared years of data; in 1993 it was Israel ahead.
Honduras ranks 20th and Israel ranks 22nd of 39 countries.
Israel has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Honduras | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,287 LCU | 2,846 LCU | 1,559 LCU | Israel |
| 2000s | 4,445 LCU | 4,457 LCU | 11.96 LCU | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — producer price, Honduras or Israel?
- Honduras, at 7,700 LCU against 5,448 LCU in Israel as of 2008.
- What is the difference in avocados — producer price between Honduras and Israel?
- 2,252 LCU, with Honduras ahead.
- How many years of comparable data are there for Honduras and Israel?
- 16 years are reported by both, from 1993 to 2008.
- How do Honduras and Israel rank globally for avocados — producer price?
- Honduras ranks 20th and Israel ranks 22nd of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.