Greece vs New Zealand: Avocados — Producer Price
Avocados — Producer Price over time
- Greece
- New Zealand
How they compare
Greece currently reports 2,600 LCU against 2,480 LCU in New Zealand, a difference of 120 LCU.
The two have swapped places 1 time across 15 shared years of data; in 1995 it was Greece ahead.
Greece ranks 33rd and New Zealand ranks 34th of 39 countries.
Greece has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 186,710 LCU | 3,036 LCU | 183,674 LCU | Greece |
| 2000s | 44,384 LCU | 2,529 LCU | 41,855 LCU | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — producer price, Greece or New Zealand?
- Greece, at 2,600 LCU against 2,480 LCU in New Zealand as of 2023.
- What is the difference in avocados — producer price between Greece and New Zealand?
- 120 LCU, with Greece ahead.
- How many years of comparable data are there for Greece and New Zealand?
- 15 years are reported by both, from 1995 to 2009.
- How do Greece and New Zealand rank globally for avocados — producer price?
- Greece ranks 33rd and New Zealand ranks 34th of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.