Armenia vs Uganda: Average hourly earnings of employees in urban areas (2021 base)
Average hourly earnings of employees in urban areas (2021 base) over time
- Armenia
- Uganda
How they compare
Armenia currently reports 3.2 USD_PPP/cap against 1.89 USD_PPP/cap in Uganda, a difference of 1.31 USD_PPP/cap.
That makes Armenia's figure about 1.7 times Uganda's.
The two have swapped places 3 times across 5 shared years of data; in 2010 it was Uganda ahead.
Armenia ranks 29th and Uganda ranks 32nd of 34 countries.
Uganda has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher average hourly earnings of employees in urban areas (2021 base), Armenia or Uganda?
- Armenia, at 3.2 USD_PPP/cap against 1.89 USD_PPP/cap in Uganda as of 2017.
- What is the difference in average hourly earnings of employees in urban areas (2021 base) between Armenia and Uganda?
- 1.31 USD_PPP/cap, with Armenia ahead.
- How many years of comparable data are there for Armenia and Uganda?
- 5 years are reported by both, from 2010 to 2017.
- How do Armenia and Uganda rank globally for average hourly earnings of employees in urban areas (2021 base)?
- Armenia ranks 29th and Uganda ranks 32nd of 34 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Average hourly earnings of employees in urban areas (2021 base period) — Value — Female — All age ranges or no breakdown by age — National. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.