Ecuador vs Greece: Anise, badian, coriander, cumin, caraway, fennel and juniper berries

Ecuador
95.48
in 2025
Greece
93.72
in 2025
Ecuador rank
23rd
Greece rank
25th

Anise, badian, coriander, cumin, caraway, fennel and juniper berries over time

  • Ecuador
  • Greece
0255075100199120082025

How they compare

Ecuador currently reports 95.48 against 93.72 in Greece, a difference of 1.76.

The two have swapped places 7 times across 35 shared years of data; in 1991 it was Greece ahead.

Ecuador ranks 23rd and Greece ranks 25th of 28 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ecuador Greece Difference Ahead
1990s 6.46 55.28 48.82 Greece
2000s 60.39 72.75 12.36 Greece
2010s 89.87 100.27 10.4 Greece
2020s 97.67 99.18 1.51 Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher anise, badian, coriander, cumin, caraway, fennel and juniper berries, Ecuador or Greece?
Ecuador, at 95.48 against 93.72 in Greece as of 2025.
What is the difference in anise, badian, coriander, cumin, caraway, fennel and juniper berries between Ecuador and Greece?
1.76, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Greece?
35 years are reported by both, from 1991 to 2025.
How do Ecuador and Greece rank globally for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Ecuador ranks 23rd and Greece ranks 25th of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Greece: Anise, badian, coriander, cumin, caraway, fennel and juniper berries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-producer-price-index/ecuador/greece/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
31 places, 1,051 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.