Peru vs Sri Lanka: Adult literacy rate, population 15+ years, rural — Value — Male — All
Adult literacy rate, population 15+ years, rural — Value — Male — All over time
- Peru
- Sri Lanka
How they compare
Sri Lanka currently reports 93 % against 92.6 % in Peru, a difference of 0.4 %.
The two have swapped places 2 times across 5 shared years of data; in 2006 it was Sri Lanka ahead.
Peru ranks 18th and Sri Lanka ranks 16th of 41 countries.
Across the 3 decades both report, Peru averaged higher in 1 and Sri Lanka in 2.
Head to head by decade
| Decade | Peru | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 88.14 % | 92.52 % | 4.38 % | Sri Lanka |
| 2010s | 92.83 % | 92.62 % | 0.21 % | Peru |
| 2020s | 92.6 % | 92.69 % | 0.09 % | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher adult literacy rate, population 15+ years, rural — value — male — all, Peru or Sri Lanka?
- Sri Lanka, at 93 % against 92.6 % in Peru as of 2023.
- What is the difference in adult literacy rate, population 15+ years, rural — value — male — all between Peru and Sri Lanka?
- 0.4 %, with Sri Lanka ahead.
- How many years of comparable data are there for Peru and Sri Lanka?
- 5 years are reported by both, from 2006 to 2020.
- How do Peru and Sri Lanka rank globally for adult literacy rate, population 15+ years, rural — value — male — all?
- Peru ranks 18th and Sri Lanka ranks 16th of 41 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Adult literacy rate, population 15+ years, rural — Value — Male — All age ranges or no breakdown by age — Rural. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.